Today Recipes – Mediterranean Flatbread

Mediterranean Flatbread Recipe – A Flavorful, Easy, and Healthy Dish You’ll Love

Looking for a delicious, healthy, and easy-to-make dish that brings the vibrant flavors of the Mediterranean to your table? This Mediterranean Flatbread recipe is your go-to answer. Packed with fresh veggies, creamy hummus, and tangy feta, it’s perfect as a quick lunch, a light dinner, or even an appetizer at your next gathering.


🧄 Why You’ll Love This Mediterranean Flatbread

  • Quick and easy – Ready in under 30 minutes

  • Healthy and nutritious – Full of fresh vegetables and healthy fats

  • Customizable – Add or remove toppings to suit your taste

  • Perfect for meal prep – Great cold or warm, and stays fresh in the fridge


📝 Ingredients

Here’s what you’ll need for a classic Mediterranean flatbread:

For the Base:

  • 2 pieces of store-bought or homemade flatbread (naan or pita work well)

For the Toppings:

  • ½ cup hummus (classic or roasted red pepper)

  • ½ cup cherry tomatoes, halved

  • ¼ cup sliced cucumbers

  • ¼ cup red onion, thinly sliced

  • ¼ cup kalamata olives, pitted and sliced

  • ¼ cup feta cheese, crumbled

  • 2 tablespoons extra virgin olive oil

  • Fresh parsley or mint for garnish

  • Optional: baby arugula or spinach for a green base


👨‍🍳 Instructions

  1. Warm the Flatbread
    Preheat your oven to 375°F (190°C). Place flatbreads on a baking sheet and warm them for about 5–7 minutes until slightly crispy.

  2. Spread the Base
    Once warmed, spread a generous layer of hummus over each flatbread.

  3. Add Toppings
    Layer on the cherry tomatoes, cucumbers, red onion, olives, and crumbled feta.

  4. Drizzle and Garnish
    Drizzle olive oil over the top and finish with fresh herbs.

  5. Serve Immediately
    Slice and serve warm, or enjoy it cold for a refreshing bite.


🌿 Customization Tips

  • Add grilled chicken or chickpeas for extra protein

  • Swap hummus with tzatziki or baba ghanoush

  • Use vegan feta for a plant-based version

  • Sprinkle with za’atar or sumac for an extra flavor boost


🥗 Nutrition Benefits

This Mediterranean flatbread is loaded with:

  • Healthy fats from olive oil and olives

  • Fiber and protein from hummus and vegetables

  • Antioxidants from fresh veggies and herbs

It’s a heart-healthy meal that satisfies without weighing you down.


⭐ Final Thoughts

Whether you’re hosting a party or just want a satisfying yet light meal, this Mediterranean Flatbread recipe is a standout. It’s fresh, flavorful, and incredibly simple to make. Bookmark this recipe and try it next time you need a quick Mediterranean-inspired dish!


Keywords: Mediterranean flatbread recipe, healthy flatbread, quick Mediterranean meal, vegetarian flatbread ideas, flatbread with hummus and feta

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